From $30 per guest
Plated dinner service is traditionally the most popular catering style for formal events in which your guests remain seated while their meal is served individually by our wait staff, just as it is served at a restaurant. You can either select protein options for all of your guests or ask them to make a choice of their entrée at the time they RSVP. Our culinary team plates your food just before it gets served. Plated service is very personal, making it a favorite for formal affairs.
PROS – Guests are served fast and at the same time, allowing you to better manage the time for dinner service. You can also collaborate with our catering staff over menus.
CONS – Plated dinner service requires more wait staff and servers to pre-set tables, plate up the food and clean up.